Irish Cream Chai

You'll feel as lucky as leprechaun when you sip this down!  Chaileo Irish Cream chai may not have the spirits of ye olde pub, but it certainly has the creamy, nutty, and vanilla flavor  enjoyed by many in March.  
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Directions: Add 3 tbsp to 8 oz of hot water. Stir well. Enjoy, share, and love. 
 
Ingredients: Sugar, milk (nonfat dry milk, vitamin A, palmitate, vitamin D3), black tea (instant tea powder, maltodextrin), non-dairy creamer (corn syrup solids, vegetable oil [hydrogenated coconut and/or palm kernel], less than 2% sodium caseinate [a milk derivative], dipotassium phosphate, mono- and diglycerides, silicon dioxide, soy lecithin, natural and artificial flavors, artificial color, datem), cinnamon, ginger, cardamom, cloves
Contains Milk, Coconut, Soy
 
Regular size: Net weight 10 oz (284 g)  |  Makes ~ 8-10 servings
Large size: Net weight 27 oz (760 g)  |  Makes ~ 25 servings