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Vanilla Mint Chai

Vanilla Mint Chai


Cool off with something warm this winter.  A hint of wintergreen smoothed out with an extra dose of vanilla is the cornerstone of this recipe.  Many a tester commented "it tastes just like vanilla ice cream" and "it's like a rootbeer float".  It may sound kooky, but it tastes so good!   

Directions: Add 3 tbsp to 8 oz of hot water. Stir well. Enjoy, share, and love.


Ingredients: Sugar, milk (nonfat dry milk, vitamin A, palmitate, vitamin D3), black tea (instant tea powder, maltodextrin), non-dairy creamer (corn syrup solids, vegetable oil [hydrogenated coconut and/or palm kernel], less than 2% sodium caseinate [a milk deriv-ative], dipotassium phosphate, mono- and diglycerides, silicon dioxide, sodium tripolyphosphate, natural and artificial flavors, artificial color, datem), vanilla powder (dextrose, vanilla bean extractives), wintergreen powder (sugar, corn syrup, artificial flavor, stearic acid), cinnamon, ginger, cardamom, cloves

Contains: Milk, Coconut


Regular size: Net weight 10 oz (284 g)  |  Makes ~ 8-10 servings

Large size: Net weight 27 oz (760 g)  |  Makes ~ 25 servings